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Danfe' Tea

33° Silver Needle Tea

33° Silver Needle Tea

Size
$ 24.00 USD
$ 21.60 USD

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$ 24.00 USD
$ 21.60 USD

Auto-renews, skip or cancel anytime.

$ 256.00 USD
$ 230.40 USD

Auto-renews, skip or cancel anytime.

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Tea Name:  33° Silver Needle Tea

Style: Loose Leaf

Standard: Gold

Elevation: 7000-7500 ft

Flush: 1st flush

Sourcing Region: Illam

Suggested infusions:  2

Infographics showing taste profile of Silver Tips

This  highest grade Tea is selectively picked finest downy buds, grown at the highest altitude tea plantation in Nepal (7000 ft- 7500 feet.) processed into White Tea.

In the early spring, when the first lot of new buds appear, farmers rush to the field to pluck them quickly (usually within a week) before they unfurl into leaves. These fine, potent buds appear after a period of dormancy the tea plant goes through in the winter. This causes them to be full of flavors and packed with antioxidants, when minimally processed into white tea.

Silver Tips White Tea is the simplest, rarest and most exquisite of teas. Also known as Silver Needle White Tea, it is considered to be the highest grade teas in the world of tea. Some even call it the Champagne of Tea.


These beautiful Silver Green Downy Buds from the highest elevation tea plantation from the  himalayas of Nepal smell like sweet-sweet forest honey when you smell it dry, which unfurls into a Muted Golden liquor when steeped. The texture is velvety soft which lubricates your palate, while tasting like Banana Cantaloupe. It finishes in your mouth with a soft and gentle juiciness with a body calming satisfaction.

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The Tea Mystic Has Spoken!

These beautiful Silver Green Downy Buds from the highest elevation tea plantation from the  himalayas of Nepal smell like sweet-sweet forest honey when you smell it dry, which unfurls into a Muted Golden liquor when steeped. The texture is velvety soft which lubricates your palate, while tasting like Banana Cantaloupe. It finishes in your mouth with a soft and gentle juiciness with a body calming satisfaction.

Preparation method

Milder-Soothing

This is the most common way of brewing Silver Tips Tea.

1. Get 8 oz filtered water and bring it to boil.

2. Let it cool down to 80C-90C or 180F-190F, which is about 2 minutes of letting it sit after removing it from the stove after the boil.

3. Add 1 teaspoon of Tea Buds into a clear glass or steeping cup.

4. Pour the water into the glass containing the tea buds.

5. Watch how beautifully the buds start sinking to the bottom one by one after a few minutes..

6. Let it steep for 10 minutes.

7. The color is faint golden. Taste is soft and soothing. Enjoy every sip of it.

Mild-Calming

This is the most balanced way.

1. Get 8 oz filtered water and bring it to boil.

2. Add about 1.5 teaspoon of tea buds into a clear glass or in your Steeping cup.

3. Pour the boiling hot water into your clear glass or steeping cup containing tea buds.

4. Let it steep for 12 minutes.

5. Watch how beautifully the buds start sinking to the bottom one by one after a few minutes..

6. The color is Bright golden. Enjoy every sip of it.

Robust-Refreshing

Get 10 oz filtered water and bring it to boil.

Drop 1.5 teaspoon of tea buds in the boiling water and let it boil for 2 mins.

Turn off the stove, and let it sit and steep for 10 mins.

This is the most uncommon way of brewing white tea, and People even call it a sin in tea circles, but it is something we have seen farmers do casually in Nepal.

You get the most unique flavor packed robust white tea. The color is Rusty Rose-gold. Enjoy every sip of it.

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