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102° Vanilla Chai

102° Vanilla Chai

$ 18.00 USD
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$ 57.00 USD
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✔ Super-fine Quality High-Altitude teas

✔ Directly sourced from the Himalayas

✔ Small-batch crafted for purity & freshness

Tea Name: 102° Vanilla Chai

Style: Loose Leaf

Type: Black Tea Spice Blend

A Creamy, Comfort-First Himalayan Chai

Not every chai needs to assault your senses with spices.102° Vanilla Chai takes a gentler path. This is Himalayan masala chai for people who want warmth without overwhelm. Comfort without complexity. We built it on smooth Himalayan black tea. Added natural vanilla for sweetness and body. Touched it with cardamom for just enough spice to remind you it's still chai.This is chai for slow mornings when you're easing into the day. Relaxed afternoons when nothing feels urgent. Cozy evening rituals when you just want something soothing.

Vanilla Warmth Meets Gentle Spice

Vanilla does something magical in tea. It brings natural sweetness. Adds roundness to every sip. Makes the whole experience feel fuller without adding sugar.Cardamom lifts the cup with subtle spice. Just enough presence to add dimension. Never enough to dominate. Together they create a smooth vanilla chai that feels familiar from the first sip. Soothing. Comforting. Like coming home.Especially beautiful when prepared with milk as a creamy chai latte. That's when everything clicks.

What This Chai Offers

The experience you can expect:

  • Supports warmth and comfort as part of daily routines*
  • Commonly enjoyed for cozy moments and relaxed mornings*
  • Provides gentle, sustained energy from black tea*
  • Often chosen as a calming alternative to strong masala chai*
  • Ideal for creamy chai lattes and milk-based preparations*
  • A naturally aromatic blend people reach for during colder months*

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Flavor Profile

Soft vanilla aroma that greets you warmly. Light cardamom spice adding gentle complexity. Smooth black tea body providing structure. Mild sweetness without any added sugar. Creamy finish when prepared with milk that makes you close your eyes and smile.This is what comfort tea tastes like.

Brew It Your Way

Traditional preparation:
Simmer with milk and your sweetener of choice. Perfect vanilla chai latte every time.

Light brewing:
Steep with hot water for a softer, cleaner cup.

Iced option:
Brew hot. Chill. Pour over ice for smooth iced vanilla chai.

This loose leaf vanilla chai adapts beautifully to whatever you need. Your mood. Your moment. Your preference.

For People Who Want Chai to Feel Like a Hug

Some chais wake you up with bold spice and intensity.

This one wraps you in warmth.

It's for people who love the idea of chai but find traditional masala blends too aggressive. For those who want something gentler in the morning. For anyone seeking comfort over excitement.

What makes it different:

Vanilla creates creaminess without dairy. Cardamom adds complexity without overwhelm. Himalayan black tea provides energy without jitters.

Just a beautifully balanced chai that feels like exactly what you needed.

Your New Winter Ritual

Let's be honest. Winter chai tea hits different. When it's cold outside, you want something that warms you from the inside. Something cozy. Something that makes you want to curl up and stay awhile. This vanilla chai delivers that feeling every single time.Brew it as a milk tea chai. Let the vanilla bloom. Feel the gentle cardamom warmth spread. Watch the steam rise. This is comfort you can hold in your hands.

Perfect for Chai Lattes at Home

Why pay $6 at a coffee shop for a chai latte when you can make better at home?This loose leaf vanilla chai creates café-quality drinks in your own kitchen. Brew it strong. Add steamed milk. Sweeten to taste if you want. You've just made a creamy chai latte that rivals anything you'd buy. For a fraction of the cost. With ingredients you can actually see and name.That's the power of real loose leaf chai.

Save 10% with a Vanilla Chai Subscription

Keep your chai cupboard stocked without thinking about it.

Subscribe and enjoy:

✔ Monthly delivery to your door
✔ 10% savings on every order
✔ Total flexibility — pause or cancel anytime

Comfort, on your terms. Always ready when you need it.

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A Connoisseur’s Take

This is a uniquely comforting chai. 102° Vanilla Chai blends bold Himalayan black tea with green cardamom and natural vanilla, creating a rich, aromatic infusion with creamy undertones. When simmered traditionally, it produces a smooth golden-brown cup with warming depth. The gentle spice of cardamom pairs harmoniously with sweet vanilla, offering a soothing experience that supports digestion, elevates mood, and invites a moment of calm in every sip.

Methods to Brew Tea

We believe that your tea experience should be completely personal. Individual taste buds are unique and there is no right or wrong way to brew tea. Therefore we encourage tea lovers to not necessarily bind to traditional methods but let their experience, and discovery guide them. After all, that is where the joy of drinking tea lies. You should try different amounts of tea, steeping time, and water temperature to find the perfect taste you’ll fall in love with.

    1. Get 6 oz filtered water and bring it to a boil. 
    2. Add about 1.5 teaspoon of tea leaves into the boiling water and let it boil for 2-3 mins.
    3. Add 4 oz of milk to the boiling water.
    4. Bring the mixture to a boil, be watchful, as it could spill.
    5. Take it off the stove, let it sit for a minute or two, and bring it to boil again.
    6. Take it off the stove, and let it sit for a minute or two.
    7. Strain, add your favorite sweetener, and enjoy!

Iced teas

Can you make sweet/ unsweet iced teas from loose-leaf teas?

Of course, you can! High-quality loose-leaf teas make the most refreshing iced teas—smooth, crisp, and oh-so-quenching!

While some might call it blasphemous to add sweetener/sugar to high-quality loose-leaf teas, here in Texas, where sweet iced tea is a beloved tradition, we have been using our loose-leaf to uplift the iced tea experience.

We have tried and perfected the art of turning your favorite loose-leaf tea into a delicious iced delight.
It's time to try it for yourself. Here's how we do it:

Pro tip: Feel free to experiment with water amounts, temperature, steeping time, tea quantity, and sweetener quantity to find your perfect balance.

Steep suggestions for iced teas:

Amount of Water: 2 Liters
Amount of Loose Tea: 10-12 grams (5-6 teaspoons)
Steeping Time: 15-20 minutes
Steeping Temperature: 190-200°F

Steps to Brew Iced Tea:
Step 1: Start with a 2-liter batch.
Boil water, then remove it from heat. Let it cool for 1-2 minutes until it's around 190-200°F.
Step 2: Add loose-leaf tea.
Add 10 to 12 grams of your favorite loose-leaf tea OR 5 to 6 teaspoons.
Step 3: Steep the tea.
Steep for 15-20 minutes (or longer if you prefer a stronger brew).
Step 4: Strain and cool.
Strain the tea, then let it cool down. Add ice.
(Pro tip: For best flavor, let it chill in the fridge for a few hours or overnight. Add ice when you drink.)
Step 5: Sweeten to taste.
Add your favorite sweetener, but remember that balance is key—don’t let the sweetener overpower the tea’s flavor. (Pro tip: As you sip, let the tea linger in your mouth for a couple of seconds to fully enjoy its rich flavors.)

FAQs

Loose Leaf Vanilla Chai Tea FAQs

Is vanilla chai considered a masala chai?

Yes. While it features fewer spices than traditional masala chai, 102° Vanilla Chai still uses a classic black tea base and green cardamom, making it a milder, sweeter version of masala chai with a soft vanilla finish.

Does vanilla chai contain caffeine?

Yes, since it is made with Himalayan black tea. A typical 8 oz cup of vanilla chai contains approximately 40–60 mg of caffeine, offering a balanced energy boost without the jitters of coffee.

Is vanilla chai herbal or decaf?

No. Vanilla chai is not herbal or decaffeinated because it’s made from black tea. If you're looking for a caffeine-free alternative, try one of our herbal tisanes instead.

Where can I buy vanilla chai tea?

You can purchase 102° Vanilla Chai directly from the Danfe Tea website, or find us at the Dallas Farmers Market. We ship quickly across the U.S. for fresh, loose leaf chai delivered to your door.

What makes 102° Vanilla Chai special?

This blend pairs Himalayan black tea with green cardamom powder and a hint of natural vanilla—offering a creamy, lightly spiced experience. It's ideal for those who enjoy the depth of chai with a smoother, sweeter edge.

How do I prepare vanilla chai tea?

To make a classic vanilla chai latte:

  • Boil 6 oz water and add 1.5 tsp of tea
  • Simmer for 2–3 minutes
  • Add 4 oz milk, bring to a gentle boil
  • Let it rest for a minute, reboil for intensity
  • Strain and sweeten as desired
  • Serve hot or chilled over ice for a refreshing twist.

Does vanilla chai tea have health benefits?

Yes! Black tea is rich in antioxidants like catechins and theaflavins, which may support heart health, mental clarity, and digestion. Cardamom is known for its digestive properties, and vanilla is often used for its soothing aroma and mood-lifting qualities.

Is vanilla chai good for sore throats or colds?

A warm cup of vanilla chai may feel soothing for a sore throat thanks to its warming spices and black tea base. While it won’t cure a cold, it can offer comfort when paired with honey or enjoyed warm throughout the day.

What’s the difference between vanilla chai and dirty chai?

A dirty chai is a chai latte with a shot of espresso added. If you love stronger caffeine with the comfort of chai, try brewing your vanilla chai and adding espresso or cold brew for a creamy, spiced energy kick.

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