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34° Himalayan Pearls – Black Tea

34° Himalayan Pearls – Black Tea

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$ 24.00 USD
$ 24.00 USD
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✔ Super-fine Quality High-Altitude teas

✔ Directly sourced from the Himalayas

✔ Small-batch crafted for purity & freshness

Tea Name: 34° Himalayan Pearls – Black Tea

Style: Loose Leaf

Type: Black Tea   

Standard: Gold

Sourcing Region: Ilam

Elevation: 6,500–7,200 ft

Suggested Infusions: 2

A Rare Hand-Rolled Himalayan Black Tea

Some teas are made. This one is sculpted.

34° Himalayan Pearls is artisanal black tea crafted from the finest pluck. One top bud and two tender leaves. Carefully hand-rolled into pearl-shaped spirals by skilled tea artisans in Ilam, Nepal.

Each pearl is individually shaped by hand. No machines. No mass production.

This labor-intensive process results in limited annual volume. Making Himalayan Pearl black tea a rare and collectible Nepal tea.

If you're looking to buy premium hand-rolled black tea online, this is refined Himalayan selection.

Why Himalayan Pearl Tea Is So Exceptional

Unlike conventional black teas that are mechanically rolled, 34° Himalayan Pearls are shaped one by one. The structure matters profoundly.

When steeped, the pearls slowly unfurl. Revealing whole intact leaves. A visual testament to careful plucking and craftsmanship.

This unfolding preserves essential oils. Enhances aromatic release. Protects leaf integrity. Creates layered infusion depth.

Because only bud plus two leaves are used, the tea offers remarkable smoothness and refined balance.

Production is naturally limited due to time and precision required.

Elevation & Terroir

Grown at 6,500–7,200 feet in the Himalayan slopes of Ilam, cool mountain climate slows leaf maturation. Intensifies natural complexity.

High-elevation Himalayan tea typically delivers cleaner sweetness. Reduced harsh tannins. Balanced astringency. Elegant structure.

34° Himalayan Pearls embodies this mountain terroir in every infusion.

Flavor Profile – Smooth Power, Elegant Depth

Dry Leaf: Dark pearl spirals with golden tips catching light. Liquor: Deep amber-gold. Luminous.

Aroma: Warm malt. Light honey. Stone fruit nuance. Subtle floral lift.

Taste: Smooth black tea body. Mild honeyed sweetness. Soft dried apricot undertones. Gentle nuttiness. Clean mineral finish.

Texture: Silky. Structured. Balanced. Rounded without bitterness.

Unlike aggressively brisk black teas, Himalayan Pearls delivers bold flavor with composure and polish.

Golden Tips Within the Pearls

The presence of golden buds woven into each pearl is hallmark of quality. These buds contribute soft sweetness. Natural creaminess. Smooth finish. Enhanced aromatic complexity.

This is black tea with elegance. Not sharpness.

A Tea for Visual and Sensory Appreciation

One of the most captivating elements of Himalayan Pearls is the brewing ritual.

As the pearls open, you witness whole leaf architecture. Twisted leaf integrity. Golden bud highlights.

This transformation reveals the care and authenticity behind each hand-rolled leaf.

Natural Compounds

34° Himalayan Pearls naturally contain polyphenols. Theaflavins. L-theanine. Natural caffeine approximately 40–55 mg per cup.

This creates steady, smooth energy profile without harsh stimulation.

This product is not intended to diagnose, treat, cure, or prevent any disease.

Brewing Guide

Leaf: 2–2.5 g per 8 oz
Water: 195–205°F
Steep: 3–4 minutes
Infusions: 2

For lighter sweetness, shorten steep time. For deeper malt character, extend slightly.

Gong Fu brewing enhances complexity beautifully.

Why Buy 34° Himalayan Pearls Black Tea?

Hand-rolled pearl black tea shaped individually. Top bud plus two leaves plucking standard. Limited artisan production volume. High-elevation Himalayan sourcing. Smooth, balanced black tea profile. Visually unfolding whole-leaf experience.

If you are searching for rare Himalayan black tea pearls or premium Nepal black tea online, this is refined collector's choice.

Buy Hand-Rolled Himalayan Black Tea Pearls Before They Sell Out

34° Himalayan Pearls represents pinnacle of hand-rolled black tea craftsmanship. Top bud plus two leaves. 6,500–7,200 feet elevation. Individual pearl shaping by master artisans.

Buy premium hand-rolled black tea online that delivers visual beauty and exceptional flavor. Himalayan Pearl black tea from Nepal with golden tips. Smooth power. Elegant depth.

This is rare Himalayan black tea pearls for collectors who appreciate artisan craftsmanship. Limited production. Whole-leaf integrity. Mountain terroir.

This is black tea sculpted by hand. Before seasonal lots disappear.

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✔ Secure monthly delivery of this limited artisan black tea
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A Connoisseur’s Take

These tightly rolled, dark brown pearls—tinged with golden buds—exude a warm aroma reminiscent of sun-dried wood, cocoa nibs, and a hint of sweet malt. When steeped to perfection, they unfurl into a rich, amber-brandy liquor with golden undertones. The mouthfeel is silky and round, offering a deep, syrupy texture that lingers with notes of toasted grain, light stone fruit, and a whisper of raw honey. The finish leaves a satisfying, malty sweetness and an uplifting body sensation—elegant, energizing, and undeniably refined.

Methods to Brew Tea

We believe that your tea experience should be completely personal. Individual taste buds are unique and there is no right or wrong way to brew tea. Therefore we encourage tea lovers to not necessarily bind to traditional methods but let their experience, and discovery guide them. After all, that is where the joy of drinking tea lies. You should try different amounts of tea, steeping time, and water temperature to find the perfect taste you’ll fall in love with.

  • Robust-Refreshing

    1. Get 10 oz. of filtered water  and bring it  to  boil.
    2. Add about 1 teaspoon  of tea leaves  into  a clear glass or in your Steeping cup.
    3. Pour the boiling hot water into your clear glass or steeping cup containing tea leaves. 
    4. Let it steep for 2-3 minutes. 
      The color is Deep golden.
    5. Strain and enjoy every sip of it.
    6. Repeat for a second infusion, adding 1 min extra steeping time.

  • Robust High Energy

    1. Get 10 oz. of filtered water  and bring it  to  boil. 
    2. Add about 1.5 to 2 teaspoon  of tea leaves  into a clear glass or in your steeping cup.
    3. Pour the boiling hot water into your clear glass or steeping cup containing tea leaves. 
    4. Let it steep for 5 minutes. The color is rusty golden.
    5. Strain and enjoy every sip of it.
    6. Repeat for second infusion, 1 min extra steeping time.

Iced teas

Can you make sweet/ unsweet iced teas from loose-leaf teas?

Of course, you can! High-quality loose-leaf teas make the most refreshing iced teas—smooth, crisp, and oh-so-quenching!

While some might call it blasphemous to add sweetener/sugar to high-quality loose-leaf teas, here in Texas, where sweet iced tea is a beloved tradition, we have been using our loose-leaf to uplift the iced tea experience.

We have tried and perfected the art of turning your favorite loose-leaf tea into a delicious iced delight.
It's time to try it for yourself. Here's how we do it:

Pro tip: Feel free to experiment with water amounts, temperature, steeping time, tea quantity, and sweetener quantity to find your perfect balance.

Steep suggestions for iced teas:

Amount of Water: 2 Liters
Amount of Loose Tea: 10-12 grams (5-6 teaspoons)
Steeping Time: 15-20 minutes
Steeping Temperature: 190-2000°F

Steps to Brew Iced Tea:
Step 1: Start with a 2-liter batch.
Boil water, then remove it from heat. Let it cool for 1-2 minutes until it's around 190-200°F.
Step 2: Add loose-leaf tea.
Add 10 to 12 grams of your favorite loose-leaf tea OR 5 to 6 teaspoons.
Step 3: Steep the tea.
Steep for 15-20 minutes (or longer if you prefer a stronger brew).
Step 4: Strain and cool.
Strain the tea, then let it cool down. Add ice.
(Pro tip: For best flavor, let it chill in the fridge for a few hours or overnight. Add ice when you drink.)
Step 5: Sweeten to taste.
Add your favorite sweetener, but remember that balance is key—don’t let the sweetener overpower the tea’s flavor. (Pro tip: As you sip, let the tea linger in your mouth for a couple of seconds to fully enjoy its rich flavors.)

FAQs

Is 34° Himalayan Pearls a Black Tea?

Yes. 34° Himalayan Pearls is a premium loose leaf black tea crafted from the top bud and two tender leaves of the Camellia sinensis plant.

Unlike standard black teas, each leaf is individually hand-rolled into pearl shapes by skilled artisans in Ilam, Nepal. When brewed, the pearls unfurl into whole intact leaves, delivering a smooth, structured Himalayan black tea experience.

If you’re looking to buy high-elevation Nepal black tea online, this is an artisan-grade selection.

What Makes 34° Himalayan Pearls Special?

Several factors make this tea exceptional:

• Hand-rolled pearls shaped one by one

• Top bud + two leaves plucking standard

• Golden-tipped buds woven into each pearl

• Grown at 6,500–7,200 ft in the Himalayas

• Limited small-batch production

Because the rolling is done manually, production volume is naturally low. This labor-intensive craftsmanship preserves essential oils and creates a smoother, more layered infusion.

For buyers searching for rare Himalayan pearl black tea, this tea offers both visual artistry and refined flavor.

Does Himalayan Pearls Black Tea Contain Caffeine?

Yes. As a traditional black tea, 34° Himalayan Pearls contains naturally occurring caffeine.

An 8 oz serving typically delivers approximately 40–55 mg of caffeine — providing steady energy without the sharp spike associated with coffee.

If you want to buy black tea with balanced caffeine and smoother delivery, Himalayan pearl black tea is an excellent choice.

How Does Himalayan Pearls Compare to Regular Black Tea?

Traditional commercial black tea is often machine-rolled and may use mixed leaf grades.

34° Himalayan Pearls offers:

• Whole-leaf integrity

• Reduced bitterness

• Smoother mouthfeel

• Honeyed malty undertones

• Elegant finish

Because of the bud inclusion and high-elevation sourcing, this Nepal black tea delivers more polish and less harsh astringency than many mass-market black teas.

Can I Drink Himalayan Pearls Black Tea Daily?

Yes. This tea is smooth enough for daily enjoyment.

Its balanced profile, moderate caffeine, and low aggressive tannins make it suitable for both morning and afternoon drinking.

Many customers searching for the best loose leaf black tea for daily use appreciate its composed structure and refined depth.

What Does 34° Himalayan Pearls Taste Like?

Expect a refined black tea profile:

• Rich malt

• Light toasted grain

• Subtle cocoa warmth

• Raw honey sweetness

• Gentle dried fruit nuance

The golden buds contribute softness and a longer lingering finish. There is depth without bitterness.

The pearls slowly unfold during brewing, revealing complexity with each infusion.

Is Black Tea Good for Digestion?

Black tea naturally contains polyphenols and theaflavins, which are studied for their role in overall wellness and digestive balance.

Many tea drinkers enjoy black tea after meals as part of their daily routine.

(This product is not intended to diagnose, treat, cure, or prevent any disease.)

Does Black Tea Contain L-Theanine?

Yes. Like all Camellia sinensis teas, black tea contains L-theanine.

L-theanine works alongside caffeine to provide smooth, focused energy — helping balance stimulation without excess intensity.

Is Black Tea Better Than Green Tea?

It depends on preference:

• Black tea: fuller body, higher caffeine, deeper malt notes

• Green tea: lighter body, lower caffeine, vegetal freshness

If you prefer bold yet smooth flavor with structured depth, Himalayan black tea pearls may be the better choice.

How Do I Brew Himalayan Pearls Black Tea?

For optimal results:

• Use 1.5–2 tsp per 8 oz water

• Heat water to 200–205°F

• Steep for 3–4 minutes

• Enjoy up to 2 infusions

Watch the pearls unfurl into whole leaves — a hallmark of its artisanal craftsmanship.

Milk is optional. Sweetener is rarely needed due to its natural honeyed tone.

Where Can I Buy 34° Himalayan Pearls – Black Tea?

You can purchase 34° Himalayan Pearls directly from the Danfe Tea website.

We offer:

• Secure online ordering

• Nationwide U.S. shipping

• Fresh small-batch packaging

• Premium Nepal Tea selection

If you're searching for where to buy Himalayan black tea pearls online, order directly to ensure authenticity.

Do You Offer a Subscription?

Yes.

Subscribe and save 10% on 34° Himalayan Pearls. Receive automatic monthly delivery of premium loose leaf Himalayan black tea with flexible cancellation anytime.

Secure this artisan black tea while limited batches are available.

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