69° Earl Grey Supreme – Himalayan High Altitude Black Tea

Size 2.25 oz 1 Lb

$ 19.00 USD

~~$ 18.00 USD~~ $ 19.00 USD

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✔ Super-fine Quality High-Altitude teas

✔ Directly sourced from the Himalayas

✔ Small-batch crafted for purity & freshness

Quantity

Tea Name: 69° Earl Grey Supreme – Himalayan High-Altitude Black Tea

Style: Loose Leaf

Type: Black Tea Blend

Standard: Golden-Tippy Whole Leaf

Sourcing Region: Ilam, Nepal

Suggested Infusions: 2-3

Elevation: ~6,500 ft

Caffeine: Moderate (~45–55 mg per 8 oz cup)

The Earl Grey You Upgrade To

Most Earl Grey tea blends begin with average black tea.

69° Earl Grey Supreme begins at elevation.

This loose leaf Earl Grey is crafted using high-altitude Himalayan black tea grown around 6,500 feet in Ilam, Nepal. Cooler mountain air. Slower leaf growth. Lower tannins. Natural sweetness.

Then we infuse it with natural bergamot to create refined citrus lift that enhances. Never overwhelms.

If you are searching for the best Earl Grey tea online, this is the premium version serious tea drinkers choose.

Why This Earl Grey Tastes Different

Commodity Earl Grey often uses broken black tea. The result can taste flat or sharply bitter.

Our base tea is whole-leaf and golden-tippy. The leaves are carefully oxidized to develop depth and texture. Slow growth at high elevation builds body without heaviness.

The result? Smooth mouthfeel. Creamy malt backbone. Balanced astringency. No harsh citrus bite. Elegant finish.

This is high-end loose leaf Earl Grey tea crafted for buyers who value leaf quality.

Flavor Profile

Aroma: Fresh bergamot layered over warm malt.

Body: Medium-bodied. Velvety and structured.

Taste: Rich malt. Toasted almond. Soft fruit undertones.

Top Note: Bright natural bergamot citrus.

Finish: Clean. Refined. Lingering.

The citrus lifts the cup. The Himalayan black tea carries it.

No artificial aftertaste. No overwhelming perfume.

High-Altitude Black Tea Makes the Difference

Tea grown at higher elevations develops more complexity naturally.

At approximately 6,500 feet, leaves mature slowly. Aromatics concentrate without intervention. Tannins remain smoother. Texture becomes creamier.

That refined base transforms this from ordinary Earl Grey into premium Himalayan Earl Grey.

Perfect For

Customers looking to buy premium Earl Grey tea. Loose leaf tea enthusiasts. Milk tea and Earl Grey latte drinkers. Afternoon tea rituals. Gift shoppers searching for luxury black tea.

If you've only experienced tea bag Earl Grey, this whole leaf version is immediate upgrade.

Brewing Recommendations

Leaf: 1–1½ tsp per 8–10 oz water
Water: 205°F
Steep: 3–4 minutes
Re-steep: Up to 2–3 times

Enjoy plain to experience the Himalayan character. Add milk for rich, creamy Earl Grey latte.

The taste profile can vary depending on steep time and water temperature. Adjust to your preference.

Crafted for Balance, Not Bitterness

We selected this high-altitude black tea base intentionally.

It offers depth without sharpness. Structure without heaviness. Smoothness without dullness.

The bergamot complements the leaf instead of covering it.

This is how premium Earl Grey should taste.

Buy Premium Earl Grey Tea Online

69° Earl Grey Supreme delivers what the best Earl Grey tea should. High-altitude Himalayan black tea base. Natural bergamot infusion. Whole leaf quality. Smooth, creamy character.

Buy Earl Grey tea online that exceeds expectations. Loose leaf Earl Grey from 6,500 feet. Golden-tippy leaves. Refined citrus elegance.

This is premium Earl Grey black tea for people who taste the difference between commodity and craftsmanship. Between broken leaves and whole leaf Earl Grey. Between harsh and refined.

Where to buy premium Earl Grey that delivers luxury? Right here. High quality Earl Grey tea. Himalayan Earl Grey black tea. Perfect for Earl Grey latte or sophisticated afternoon ritual.

This is the Earl Grey you upgrade to. Permanently.

Save 10% with a Tea Subscription

Never run out of your refined Earl Grey ritual.

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A Connoisseur’s Take

Golden-tipped whole Himalayan black tea infused with natural bergamot releases an aroma that immediately fills the air with bright citrus zest layered over warm malt and toasted almond. When you open the pack, you’ll notice the vivid freshness of bergamot peel intertwined with deep, honeyed black tea notes and a gentle floral lift.

The liquor brews into a glowing amber-gold cup with a smooth, slightly thick texture that feels refined and structured. It is full-bodied yet polished.

Tasting notes mirror the aroma. Rich malty sweetness forms the foundation. Fresh bergamot citrus rises naturally without overpowering. Subtle hints of roasted nuts and soft fruit develop mid-palate. The finish lingers with a clean, elegant citrus warmth and a creamy black tea aftertaste that feels smooth rather than sharp. A classic Earl Grey profile elevated by high-altitude Himalayan craftsmanship.

Methods to Brew Tea

We believe that your tea experience should be completely personal. Individual taste buds are unique and there is no right or wrong way to brew tea. Therefore we encourage tea lovers to not necessarily bind to traditional methods but let their experience, and discovery guide them. After all, that is where the joy of drinking tea lies. You should try different amounts of tea, steeping time, and water temperature to find the perfect taste you’ll fall in love with.

Robust-Refreshing
Get 10 oz filtered water and bring it to a boil.
Add about 1 teaspoon of tea leaves into a clear glass or in your Steeping cup.
Pour the boiling hot water into your clear glass or steeping cup containing tea leaves.
Let it steep for 3-5 minutes.
The color is glowing amber. Strain and enjoy every sip of it.
Repeat for the second infusion, adding 1 min extra steeping time.
Robust- Energy High
Get 10 oz filtered water and bring it to a boil.
Add about 1.5 to 2 teaspoons of tea leaves into a clear glass or in your Steeping cup.
Pour the boiling hot water into your clear glass or steeping cup containing tea leaves.
Let it steep for 5 minutes.
The color is Deep amber. Strain and enjoy every sip of it.
Repeat for the second infusion,1 min extra steeping time.

Iced teas

Can you make sweet/ unsweet iced teas from loose-leaf teas?

Of course, you can! High-quality loose-leaf teas make the most refreshing iced teas—smooth, crisp, and oh-so-quenching!

While some might call it blasphemous to add sweetener/sugar to high-quality loose-leaf teas, here in Texas, where sweet iced tea is a beloved tradition, we have been using our loose-leaf to uplift the iced tea experience.

We have tried and perfected the art of turning your favorite loose-leaf tea into a delicious iced delight.
It's time to try it for yourself. Here's how we do it:

Pro tip: Feel free to experiment with water amounts, temperature, steeping time, tea quantity, and sweetener quantity to find your perfect balance.

Steep suggestions for iced teas:

Amount of Water: 2 Liters
Amount of Loose Tea: 10-12 grams (5-6 teaspoons)
Steeping Time: 15-20 minutes
Steeping Temperature: 190-2000°F

Steps to Brew Iced Tea:
Step 1: Start with a 2-liter batch. Boil water, then remove it from heat. Let it cool for 1-2 minutes until it's around 190-200°F.
Step 2: Add loose-leaf tea. Add 10 to 12 grams of your favorite loose-leaf tea OR 5 to 6 teaspoons.
Step 3: Steep the tea. Steep for 15-20 minutes (or longer if you prefer a stronger brew).
Step 4: Strain and cool. Strain the tea, then let it cool down. Add ice. (Pro tip: For best flavor, let it chill in the fridge for a few hours or overnight. Add ice when you drink.)
Step 5: Sweeten to taste. Add your favorite sweetener, but remember that balance is key—don’t let the sweetener overpower the tea’s flavor. (Pro tip: As you sip, let the tea linger in your mouth for a couple of seconds to fully enjoy its rich flavors.)

FAQs

What makes this Earl Grey tea different from regular Earl Grey?

Most Earl Grey teas use standard or broken black tea. 69° Earl Grey Supreme uses high-altitude whole-leaf Himalayan black tea grown at approximately 6,500 ft. This creates a smoother, creamier texture and refined depth. The natural bergamot enhances the tea rather than overpowering it.

Is this a good option if I’m looking to buy premium Earl Grey tea online?

Yes. This loose leaf Earl Grey is crafted for customers searching for high-quality, whole-leaf black tea with natural bergamot. If you want to upgrade from tea bags or mass-market blends, this Himalayan Earl Grey offers greater texture, aroma, and balance.

Is this loose leaf Earl Grey or tea bags?

This is premium loose leaf Earl Grey tea. Whole-leaf tea allows fuller infusion, stronger aroma release, and better flavor clarity compared to tea bags.

Does this Earl Grey taste strong or bitter?

It is bold but smooth. The high-altitude black tea base produces lower astringency than many standard Earl Grey blends. The flavor is malty, citrus-bright, and balanced without harsh bitterness.

Is the bergamot flavor natural?

Yes. This Himalayan Earl Grey is infused with natural bergamot flavor to deliver a clean citrus lift that complements the character of the black tea.

How much caffeine does this Earl Grey tea contain?

This tea contains moderate caffeine, approximately 45–55 mg per 8 oz cup. It provides a smooth lift without the sharp intensity of coffee.

Is this Earl Grey good for making lattes?

Yes. The creamy texture of the high-altitude black tea makes it ideal for Earl Grey lattes. The bergamot remains present even when milk is added.

Can I use this tea to make iced Earl Grey?

Absolutely. Brew slightly stronger, chill, and serve over ice. The natural citrus notes stay crisp and refreshing.

Where can I buy 69° Earl Grey Supreme?

You can buy this premium Earl Grey loose leaf tea directly from the Danfe Tea website. Subscription options are available with savings on recurring orders.