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26° Himalayas Loose Leaf Spearmint Black Tea

26° Himalayas Loose Leaf Spearmint Black Tea

$ 17.00 USD
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✔ Super-fine Quality High-Altitude teas

✔ Directly sourced from the Himalayas

✔ Small-batch crafted for purity & freshness

Tea Name: 26° Himalayan Loose Leaf Spearmint Black Tea

Style: Loose Leaf

Type: Black Tea Blend

Standard: Silver

Sourcing Region: Ilam

Suggested Infusions: 2

Bold Himalayan Black Tea Meets Cooling Spearmint

Most mint teas are weak herbal infusions pretending to be tea.

This one is different. Entirely. Himalayan Spearmint Black Tea brings you premium loose leaf Nepal tea crafted from high elevation Himalayan black tea. Blended with fragrant spearmint leaves. Bold meets refreshing. Structure meets brightness.

The black tea base grows between 7,000 and 7,500 feet in Ilam. High altitude slows leaf growth naturally. This enhances structure and smooth malt depth. Eliminates harsh bitterness completely.

Spearmint adds clean cooling finish that brightens the cup. Never overpowering the tea. Just elevating it perfectly. The result is bold. Aromatic. Intensely refreshing. This is not herbal mint tea. This is structured black tea elevated by Himalayan spearmint.

A High Elevation Nepal Tea with Character

The black tea delivers robust body and warm malt undertones. The spearmint introduces clarity and lift.

Dry Leaf: Dark twisted Himalayan black tea with whole spearmint leaves.

Aroma: Fresh mint layered over warm tea depth.

Liquor: Deep amber with green highlights.

Taste Profile

Aroma: Cooling mint with gentle malt.

Taste: Bold black tea structure with clean spearmint brightness.

Mouthfeel: Full-bodied yet remarkably crisp.

Finish: Lingering mint refreshment with smooth tea warmth.

The mint character stays on your palate. Clean. Natural. Refreshing in ways that make you want another sip immediately.

Ideal for Iced Tea and Summer Brewing

Himalayan Spearmint Black Tea shines as an iced loose leaf tea. Especially popular during summer months.

When chilled, the mint becomes brighter. The black tea remains structured and bold. Never weak. Never washed out. Add ice. Add lemon if desired. Add light sweetener if preferred. You've just made one of the most refreshing summer iced black teas imaginable. This is your new warm weather essential.

Natural Compounds

Himalayan Spearmint Black Tea naturally contains:

  • Theaflavins and thearubigins from black tea
  • Polyphenols
  • Naturally occurring caffeine
  • Carvone and aromatic mint compounds

Estimated caffeine: 40–55 mg per 8 oz cup.

This product is not intended to diagnose, treat, cure, or prevent any disease.

Why Himalayan Spearmint Black Tea Is Exceptional

High Elevation Himalayan Black Tea Base
Altitude creates smoothness and depth impossible at lower elevations.

Whole Spearmint Leaves
Real mint. Not flavoring. Not extract. Just pure spearmint.

Premium Loose Leaf Format
Full leaves. Visible mint. Quality you can see.

Balanced Boldness and Cooling Finish
Structure meets refreshment perfectly.

Versatile Hot or Iced
Exceptional hot. Extraordinary iced.

Refined Nepal Tea Craftsmanship
Blended with precision. Never rushed.

This is bold mint black tea designed for serious tea drinkers.

Brewing Recommendations

Hot Brewing:
Leaf: 2–2.5 grams per 8–10 oz
Water: 205°F
Steep: 3–4 minutes

Iced Brewing:
Leaf: 3 grams per 12 oz
Water: 205°F
Steep: 4 minutes
Chill over ice

Adjust steep time for stronger mint expression. This tea rewards experimentation.

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A Connoisseur’s Take

Spearmint tea is crafted from the leaves of the spearmint plant, also known by its scientific name, Mentha Spicata. This tea is a flavorful mixture that incorporates the distinct and refreshing taste of spearmint.
This assortment of army green mint herbs mixed with Ilam black tea gives off a strong minty aroma when you open the pack. The liquor produced is rich resin/amber in color that is thick and brothy in texture. Tasting notes are quite dominated by the subtle notes of mint; followed by an almondy note that stays on your palate for a few minutes after consuming the tea.

Methods to Brew Tea

We believe that your tea experience should be completely personal. Individual taste buds are unique and there is no right or wrong way to brew tea. Therefore we encourage tea lovers to not necessarily bind to traditional methods but let their experience, and discovery guide them. After all, that is where the joy of drinking tea lies. You should try different amounts of tea, steeping time, and water temperature to find the perfect taste you’ll fall in love with.

  • Robust-Refreshing

    1. Get 10 oz filtered water and bring it to a boil.
    2. Add about 1 teaspoon of tea leaves into a clear glass or in your Steeping cup.
    3. Pour the boiling hot water into your clear glass or steeping cup containing tea leaves.
    4. Let it steep for 3-5 minutes.
    5. The color is glowing amber. Strain and enjoy every sip of it.
    6. Repeat for the second infusion, adding 1 min extra steeping time.

  • Robust- Energy High

    1. Get 10 oz filtered water and bring it to a boil.
    2. Add about 1.5 to 2 teaspoons of tea leaves into a clear glass or in your Steeping cup.
    3. Pour the boiling hot water into your clear glass or steeping cup containing tea leaves.
    4. Let it steep for 5 minutes.
    5. The color is Deep amber. Strain and enjoy every sip of it.
    6. Repeat for the second infusion,1 min extra steeping time.

Iced teas

Can you make sweet/ unsweet iced teas from loose-leaf teas?

Of course, you can! High-quality loose-leaf teas make the most refreshing iced teas—smooth, crisp, and oh-so-quenching!

While some might call it blasphemous to add sweetener/sugar to high-quality loose-leaf teas, here in Texas, where sweet iced tea is a beloved tradition, we have been using our loose-leaf to uplift the iced tea experience.

We have tried and perfected the art of turning your favorite loose-leaf tea into a delicious iced delight.
It's time to try it for yourself. Here's how we do it:

Pro tip: Feel free to experiment with water amounts, temperature, steeping time, tea quantity, and sweetener quantity to find your perfect balance.

Steep suggestions for iced teas:

Amount of Water: 2 Liters
Amount of Loose Tea: 10-12 grams (5-6 teaspoons)
Steeping Time: 15-20 minutes
Steeping Temperature: 190-200°F

Steps to Brew Iced Tea:
Step 1: Start with a 2-liter batch.
Boil water, then remove it from heat. Let it cool for 1-2 minutes until it's around 190-200°F.
Step 2: Add loose-leaf tea.
Add 10 to 12 grams of your favorite loose-leaf tea OR 5 to 6 teaspoons.
Step 3: Steep the tea.
Steep for 15-20 minutes (or longer if you prefer a stronger brew).
Step 4: Strain and cool.
Strain the tea, then let it cool down. Add ice.
(Pro tip: For best flavor, let it chill in the fridge for a few hours or overnight. Add ice when you drink.)
Step 5: Sweeten to taste.
Add your favorite sweetener, but remember that balance is key—don’t let the sweetener overpower the tea’s flavor. (Pro tip: As you sip, let the tea linger in your mouth for a couple of seconds to fully enjoy its rich flavors.)

FAQs

Does Himalayan Spearmint Black Tea contain caffeine?

Yes. Himalayan Spearmint Black Tea contains natural caffeine because it is blended with high elevation Himalayan black tea. Each 8 oz cup contains approximately 40–55 mg of caffeine. If you are looking for a caffeine-free herbal spearmint tea, this is not that product. This is a bold mint black tea blend.

Is this the same as pure spearmint herbal tea?

No. Pure spearmint tea is caffeine-free and contains only mint leaves. Himalayan Spearmint Black Tea is a premium loose leaf Nepal Tea made with structured black tea blended with whole spearmint leaves for a bold and refreshing experience.

Is Himalayan Spearmint Black Tea good for iced tea?

Yes. This is one of the best loose leaf mint black teas for iced preparation. When chilled, the spearmint becomes brighter and more refreshing while the black tea base remains bold and full-bodied. Many customers enjoy it as a summer iced tea with lemon or light sweetener.

When is the best time to drink Himalayan Spearmint Black Tea?

With moderate caffeine content, Himalayan Spearmint Black Tea is ideal for morning or afternoon enjoyment. It provides structured energy from black tea with a cooling mint finish.

What makes Himalayan Spearmint Black Tea different from regular mint tea?

Himalayan Spearmint Black Tea is crafted from high elevation black tea grown at 7,000–7,500 ft in Ilam, Nepal. The bold black tea base delivers depth and malt character. The spearmint adds clarity and cooling brightness. This balance creates a more layered experience than simple herbal mint tea.

Where can I buy premium loose leaf spearmint black tea online?

You can buy Himalayan Spearmint Black Tea directly from the Danfe Tea website. We offer premium loose leaf Himalayan tea with fast nationwide shipping across the United States.

Is this considered premium Nepal Tea?

Yes. Himalayan Spearmint Black Tea uses high elevation Nepal Tea sourced from Ilam. It reflects refined loose leaf craftsmanship and small-batch blending expertise.

Can I use this tea for a mint chai-style drink?

Yes. Himalayan Spearmint Black Tea can be brewed stronger and combined with milk for a refreshing mint-forward tea latte. The structured Himalayan black tea base holds up well to milk and light sweeteners.

Why buy Himalayan Spearmint Black Tea instead of tea bags?

Loose leaf tea offers fuller flavor, better leaf integrity, and superior freshness compared to tea bags. Himalayan Spearmint Black Tea provides visible whole leaves and whole spearmint, delivering a more authentic mint black tea experience.

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